Menu

 16th & 17th April 2021

 All orders must be in by noon on Thursday

 

 Starters

 All charged at £5.00

  

Deep Fried Tiger Prawns with Garlic Butter, Salad

 And Sour Dough Bread

  

Tomato and Mozzarella Salad

 With Avocado, Basil Oil and a Balsamic Vinegar

 

  Main Courses

  

Supreme of Salmon with

 A Spring Onion and Grain Mustard Cream Sauce £12.00pp

 

 Breast of Chicken with Button Mushrooms,

 Smoked Bacon and a Tarragon Jus £10.00

  

Pan Fried Fillet of Beef

 With a Black Pepper Corn Cream Sauce £15.00

  

Vegetarian Options

  

Roast Vegetable Lasagne £7.50

 Tagine of Roast Root Vegetables £7.50

 

Sides

 All charges at £2.00pp

 

 Braised Rice

 New Potatoes

 Dauphinoise Potatoes

 Oven Roasted Carrots with Honey and Thyme

 French Beans

  

Desserts

 All charged at £5.00

 

 Trio of Strawberry Mousse, Strawberry Meringue

 And Strawberry Ice Cream

 

  Hot Chocolate Fondant

 With Chinese Five Spice and White Chocolate Ice Cream

 

 

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Souffle Catering and Event Planning
April Cottage, The Green, Bearsted, Maidstone, Kent ME14 4DN Tel: 01622 738666 Send an email

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