Starters

Below are just a selection of our most popular options but we can tailor all our menus to suit your taste and your budget. If you can’t see what you’re looking for or just want to find out more about our catering and event planning service then simply call 01622 738666 to speak with one of our team or send an email and we’ll get back to you just as soon as we can.

Leek and Smoked Applewood Cheddar Tart
with Basil Oil, Balsamic Dressing and Wild Rocket

Homemade Chicken Liver Parfait
served with an Apple and Grape Chutney and a Sour Dough Bread

Home Smoked Chicken Salad
with a Mango and Tomato Salsa, Micro Herb Salad and a Lemon and Chilli Oil

Trio of Smoked Salmon, Gravadlax and Tiger Prawns
served with a Sweet Chilli Sauce

Filo Basket of Slow Roasted Duck
with Chinese 5 Spice, Cucumber, Spring Onion and a Hoisin Sauce

Warm Tart of Capricorn Goats Cheese and Vine Plum Tomatoes
with a Balsamic Reduction, Basil Oil and Wild Rocket

Salad of Mozzerella, Tomato and Avocado
with Kalamata Olives and Herb Salad

Asparagus Veloute
with Chive Crème Fraiche and Parmesan Croute

Tian of Avocado and Prawns
with Pickled Cucumber, Gazpacho Sauce and a Herb Salad

Traditional Prawn Cocktail

Salmon Fishcakes
served on a Seasonal Salad Bed with a Sweet Chilli Sauce

Deep Fried Brie
served with a Red Currant Sauce, Seasonal Salad and Orange Vinaigrette

Baked Camembert
served with a Sweet Onion Marmalade and Herb Salad

Souffle – Catering and Event Planning made Easy

Funeral Catering Cooking Lessons Secret Souffle Top Tips from Nick

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Souffle Catering and Event Planning
April Cottage, The Green, Bearsted, Maidstone, Kent ME14 4DN Tel: 01622 738666 Send an email

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